Sierra Volare 50.5" Rotary Deck Gas Pizza Oven
Fields (ACP · UCP / Merchant Center)
| field | value |
|---|---|
| item_id / sku | VOLARE |
| mpn | VOLARE |
| brand | Sierra |
| title | Sierra Volare 50.5" Rotary Deck Gas Pizza Oven |
| product_type | Rotary Deck Gas Pizza Oven |
| google_product_category | Rotary Deck Gas Pizza Oven |
| price | $17337.80 |
| availability | in stock |
| condition | new |
| selected_options | Title: Default Title |
| seller_name · seller_url | xyjpsn-3p.myshopify.com · https://xyjpsn-3p.myshopify.com/ |
| return_policy | https://xyjpsn-3p.myshopify.com/policies/refund-policy |
| buy_url | https://xyjpsn-3p.myshopify.com/products/sierra-volare-rotary-deck-gas-fired-pizza-oven?utm_source=deeplumen&utm_medium=agentic&utm_campaign=worldproducts_abtest&utm_content=sierra-volare-rotary-deck-gas-fired-pizza-oven |
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| robots | https://lumenshophub.xyz/robots.txt |
Description (from PDP, plain text)
The Sierra Volare Rotary Deck Gas Pizza Oven Features dual electrically-powered rotating ceramic decks with an all-stainless steel construction - this professional oven highlights accomplished engineering and inspires cooking perfection. Designed for multiple applications including pizzerias, restaurants, airports, hotels, bistros, markets, and schools, this 90,000 BTU oven can bake up to 160 medium-sized (12") pies per hour while staying true to the quality and taste desired and keeping up to your highest demands. Both decks are individually controlled by patented heat transfer system providing consistent results time after time (lower heat is transmitted by induction while the upper heat is transmitted by radiation). Designed a heat transfer system to allow for complete and secure combustion with ultra-low emissions of nitrogen oxide (NOx). This process is constantly monitored through thermocouples that interrupt the gas supply to the burners in any case of failure. The oven's ceramic decks allow chefs to place food directly on their surfaces, while the large heat-resistant front glass opening grants easy accessibility and the ability to monitor cooking accuracy. The front panel features a dual-temperature display, an ON/OFF switch to control deck rotations, an emergency stop button, and separate switches for each burner to control the flow of gas and easily manage operations. The oven has been certified to meet all electrical, safety, and sanitation standards of the North American market. Admired for its stunning appearance, performance, and style, the Volare oven showcases a concept so far unparalleled in the foodservice industry. Guaranteed to bring your customers back for a second and third look and another meal! For the operator, you can embrace a return to cooking in confidence Maximum output: 90,000 BTU total Burners: 3 Electrical requirement: 115/60/1 12 A Maximum temperature: 700°F (370°C) Stone deck diameter: 38.6" (980 mm) Digital temperature display Three way tempered glass door system Full stainless steel construction with chimney flue Warranty 12 months parts & labor. Specifications Maximum Output 3 burners of 30,000 per burner Total BTU's 90, 000 Electrical Requirement 115/60/1 2A Stone deck diameter (WxDxH with base) 50.5" x 43.0" x 65.8" (1280 x 2170 x 1670mm) Baking Capacity of 12" Pizza size 14 pizzas / 14O-168/h Baking Capacity of 14" Pizza size 10 pizzas / 1OO-12O/h Baking Capacity of 16" Pizza size 8 pizzas / 8O-96/h Baking Capacity of 18" Pizza size 6 pizzas / 6O-72/h Dimensions Width 50.5" Height 65.8" Depth 43" Shipping Weight 660 lbs.
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